The Pandemic Pantry/Third Wheel Cheese farmstand (Instagram photo).

Here are some new options where you can buy fresh, locally grown produce in West Philly.

Pandemic Pantry Farm Stand

The Pandemic Pantry in association with Third Wheel Cheese are operating a retail farmstand at 705 S. 50th St. Produce is sourced directly from local farms and farmer cooperatives and includes plenty of certified organic options. The farmstand is open on Fridays from 3-7 p.m. and Saturdays from 11 a.m. to 2 p.m. May through November. Follow the Pandemic Pantry on Instagram for more info and updates.

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Greensgrow’s new, larger and more permanent location at 5123 Baltimore Avenue is ready to welcome its first customers. The soft opening is this Friday, so stop by and check it out. Grand Opening is scheduled for Thursday, Sept. 8. The former temporary Greensgrow West location at 4912 Baltimore Ave. closed on August 7.

Greensgrow signed a long-term lease with the city for 5123-29 Baltimore Ave. in Spring 2015 and began developing the new lot late last year. Previously empty and overgrown with bamboo, the new site was reimagined by student architects from Drexel University who gathered input from local residents with an eye towards green building practices.

The site features a high tunnel, demonstration green roofs and rain gardens, repurposed shipping containers, and even a tiny house. An outdoor classroom is being built by students from the Workshop School for Greensgrow’s educational workshops and will be open for neighborhood schools and organizations to use. Several West Philadelphia partners and organizations such as Cedar Park Neighbors, the Baltimore Avenue Business Association and the Philadelphia Water Department, contributed critical support to getting the site cleared for reuse. The new fence was built with the support of an Indiegogo campaign started by a neighbor.  Continue Reading

Photo via Greensgrow West Facebook page.

Community members are invited to check out the newest location of the urban farming hub Greensgrow Farms beginning Thursday, April 3. The opening party will be on Saturday, April 5!

Last month, we wrote about Greensgrow Farms’ plans to open a West Philly location at 4912 Baltimore Avenue, the former home of Elena’s Soul Bar & Lounge destroyed by fire in December 2012.

Greensgrow West will include a garden center featuring veggie starts, soils, tools, annuals and perennials, fruit trees, and expert help. The new location will also have a seasonal farmstand and CSA pick-up every Friday. Finally, Greensgrow West is planning to offer educational workshops for the community.

Greensgrow West hours, starting April 3, will be:

Garden Center: Thursday-Sunday 11:00 a.m. – 7:00 p.m.
CSA Pick-up & Farmstand: Fridays 3:00-6:00 p.m.

For more information, visit http://www.greensgrow.org/ or facebook.com/GreensgrowWest

Photo: Neal Santos / www.nealsantos.com

If you’re looking to score locally-grown veggies to round out your grocery shopping this week, stop by Farm 51 this Thursday to purchase organic food goods—and support West Philly farming—from its weekly produce stand.

Opened in May, Farm 51’s farmstand operates every Thursday from 4:30 p.m. to 7 p.m. on the educational urban farm and market’s site at 51st and Chester Streets. Currently, the farm will have its fresh, organically grown kale, collards, lettuces, herbs, carrots, radishes, flowers, beets, and eggs from its chickens available for sale, and will introduce honey from its bees, tomatoes, peppers, eggplant, squash, melons and more, later in the season. The produce stand, in operation since the farm officially opened four years ago, will close in late October.

Farmstand costs, which are marked by bag and bunch, range from $1 to $6 in order to remain affordable for the farm’s immediate residents, said Philadelphia City Paper Staff Photographer/Associate Web Editor Neal Santos, who runs Farm 51 along with founder Andrew Olson. The farm only accepts cash at its stand but is working on equipping itself to also accept SNAP, Santos told West Philly Local.

Proceeds from the farmstand will go towards paying Farm 51’s junior gardeners, who staff the single farmstand, as well as supporting its garden and “all of its critters,” said Santos. In addition to the West Philly location, Farm 51 will also host a stand at Philadelphia’s Open Air Market at 23rd and Arch Streets, where it’ll sell its organic cut flowers and Santos’s photography.

“The plan is to consistently provide fresh, affordable and locally grown organic produce to our customers,” Santos told West Philly Local. Farm 51 plans on holding open farm days for guided tours in the near future. “We also hope to create more of a meeting and community space in the parts of the garden that are not growing space for pop up events.”

–Annamarya Scaccia