This is a follow up to some of our recent and not so recent restaurant news.

• The new owners for Gold Standard Cafe, a popular establishment at 48th and Baltimore, have finally been revealed. In July, we reported that the business was up for sale when the old owners, veteran restaurateurs Roger Harman and Vince Whittacre, decided to retire. The new owners, Joseph Oh and Alice Park, previously operated a Japanese fusion restaurant in North Philly, but as they told the local weekly University City Review, their plan regarding The Gold Standard is to keep everything the same, with some minor tweaks to the menu. “They said they might put one Korean dinner on the menu at some point but otherwise keep the same general theme,” Harman told the Review regarding the new owners’ plans.  Continue Reading

About 35 years ago Roger Harman and a partner opened a small café in a former laundromat at 47th and Chester. They named it The Gold Standard. A few years later they renamed it The Palladium and moved it to Penn’s Arts, Research and Culture House (ARCH) on Locust Walk where it operated for 20 years.

Then, Harman teamed up with Vince Whittacre to open Abbraccio, an Italian restaurant at 47th and Warrington (where the Vietnam Café is now). That closed, but six years ago they were back in business at 48th and Baltimore with a name that saluted the old days, opening The Gold Standard Café, the ever-pleasant coffee shop/restaurant/outdoor bistro that quickly became an institution along that section of Baltimore Avenue.

Now it’s on the market.

“We’re getting tired,” said Harman.

He couldn’t provide too many details on the effort to sell the restaurant, but said that its future will be a lot more clear in a week or two. We’ll keep you posted.

– Mike Lyons

Here’s a short roundup of some latest news from local restaurants, bars and cafés.

• University City Dining Days kicks off this Thursday (July 16), with over 30 restaurants participating in the event. During the 11-day promotion, you can choose a pre-fixe three-course dinner menu best suiting for your wallet: for $15 – at Dahlak, Desi Village, Dock Street Brewery, The Gold Standard Cafe, New Delhi, Vietnam Café, and more restaurants; for $25 – at 48th Street Grille, Doc Magrogan’s Oyster House, The Farmacy Rx, Han Dynasty, Harvest Seasonal, and more restaurants; or for $35 – at City Tap House, Distrito, Penne Restaurant & Wine Bar, Pod, and White Dog Cafe. Reservations should be made directly at participating businesses.

In addition, you can win some great prizes offered by the event organizer, University City District (UCD), including an iPod Touch, an Apple TV, and a $200 bundle of restaurant gift certificates. For more information go to: www.universitycity.org/university-city-dining-days.

• UCD has installed a new and the largest parklet in the area – on 40th Street between Walnut and Sansom, in front of the retail space that hosts several eateries, including Hai Street Kitchen, Jake’s Sandwich Board, and Zesto Pizza. The new parklet, designed by Shift_Design, measures about 60 feet long and is among the longest parklets ever constructed. Now you can enjoy your sushi burrito outside.

• We’ve been keeping an eye on the progress of Cafe Renata‘s opening at the new location near 46th and Baltimore. As we reported earlier, Renata co-owners Katie Steenstra and Yasser Aiq, were planning to open the new location this summer, after their old space near 43rd and Locust was heavily damaged in a fire in March. They even participated in the recent Baltimore Avenue Dollar Stroll (pictured right). It turns out, the opening will not happen until later this summer because Katie and Yasser are busy preparing for a big personal event – they’re getting married early next month! Once they’re “refreshed with marital bliss” they’ll be “back on the street” figuring out the opening date. We’ll keep you posted. By the way, the name of the new place is Renata’s Kitchen.

• The Gold Standard Café is hiring Front of House staff, including a busser/runner (for weekend brunch), a server (3-5 days a week), and a barista. Please drop off your resume in person at 4800 Baltimore Ave. or stop in and ask for an application on Monday-Friday from 10-10:30 a.m. or 2:30-5 p.m.. For more information, check out this Facebook post.

Those who didn’t get a chance last week to pre-order their Thanksgiving turkeys through stores like Mariposa and Milk & Honey can still do it until Friday, Nov. 18 through The Gold Standard Cafe (4800 Baltimore Ave).

Fresh, farm-grown turkeys will be delivered to the cafe on November 22 in the afternoon. Weights range from 12-30 pounds. The exact weight cannot be guaranteed but they will come close to your request. Price is $2.75 per pound. Turkeys are Lancaster County grown, never frozen, and anti-biotic free.

Orders must be placed by Friday, Nov. 18 at noon . Please email your order to: eat@thegoldstandardcafe.com. Payment is due at pickup (check or cash).