When West Philly Local last reported on the Center for Culinary Enterprises in May, two new restaurants options were slated to open late that summer—48th Street Grille and Planet Vegan. But the summer has come and gone, and neither restaurant has opened its doors in their respective spaces at 48th and Spruce Streets.

Photo by Annamarya Scaccia / West Philly Local.

This week, West Philly Local caught up with Bryan Fenstermaker, senior director of programming at The Enterprise Center Community Development Corporation (TEC-CDC), to find out the reason for the radio silence. Turns out, financing delays pushed back the grand opening of 48th Street Grille, Fenstermaker told us. According to the TEC-CDC executive, Chef Carl Lewis has signed a 10-year lease for the Culinary Center’s retail space, where he will open his American-Caribbean restaurant this spring.

As for Planet Vegan, it’s no longer opening in the second space. Owner Dorinda Hampton told West Philly Local she wants to instead focus on further expanding her health food line, Really Fresh Vegan, which operates out of the Culinary Center, and grow the list of places that carry her products. “Once things get more stable, I will start looking for another location for Planet Vegan I’m really passionate about opening it up in the near future,” Hampton said.

Real Food Works To Go will, instead, open in Planet Vegan’s place, Fenstermaker said—although there is no word yet on its launch date. Real Food Works To Go is a pilot program developed through a partnership between TEC-CDC and Real Food Works­—a Philadelphia start-up providing subscription-based, home-delivered healthy meal plans—that will function as a health food store, as well as offer on-site food preparation, cooking demos, and nutritional education.

In addition to 48th Street Grille, TEC-CDC will open the Philly Restaurant Residency Incubator in the middle retail space at the Culinary Center. The new program, said Fenstermaker, will serve as a sort of pop-up shop for the food world—aspiring restaurateurs and chefs can test out their sit-down restaurant concepts in the 1,445 sq-ft fully-functioning space without “cashing in their life savings to do so.”

The restaurant incubator model received an economic boost recently from the U.S. Department of Health & Human Services through its Economic Development Healthy Food Finance Initiative Award distributed by HHS’ Office of Community Services. The award, according to Fenstermaker, will be put towards construction and operation of incubator. In February, TEC-CDC will also release a business plan competition for the incubator.

“The restaurant incubator will allow new entrepreneurs to hone their craft while we work with them to line up financing,” Fenstermaker told West Philly Local. “The end result would be to place them on corridors in West Philly and other parts of the city with financing ready to go. It is a proof of concept model to assist small entrepreneurs.”

–Annamarya Scaccia

The problems are continuing for the Watusi II at 45th and Locust and its owner Noel Karasanyi. The bar’s commercial activities license has been revoked for “serious tax violations,” according to a sign affixed to the building dated Sept. 11.

The business owes about $37,000 in back taxes, according to the Revenue Department website. The closing of Watusi II follows The closing of the Watusi Lounge at 46th and Walnut earlier this month due to an expired food license. Both bars are owned by Karasanyi, who has a Yeadon address listed on tax and real estate documents. Karasanyi also owns the Third World Lounge at 49th and Baltimore.

All three establishments have received complaints about late night noise and fights. Three people were shot near the Watusi Lounge on Aug. 30 and the Third World Lounge got some brief citywide publicity for its second-floor “pee pipe” that drained onto the sidewalk along 49th Street.

The Watusi II was briefly closed and put up for sale in 2012, but later taken off the market and reopened. The cease operations sign at the Watusi II lists its name as “Spider Kelly’s,” which is the name of the establishment before it was sold in 1988. It still retains that business name in city records.

The Children’s Hospital of Philadelphia has recently opened a new, state-of-the-art pediatric care center (Karabots Primary Care Center) at the corner of 48th and Market. The center held its grand opening with a ribbon-cutting ceremony yesterday. The 52,000-square-foot center will offer pediatric care and community programs to West Philly children and families (the centers at 39th and Chestnut Sts. and 3550 Market St. are moving to the Karabots Center).

The Karabots Center was established with a $7.5 million gift from Nicholas and Athena Karabots and the Karabots Foundation of Fort Washington, Pa. The two-story building contains 56 child-friendly examination rooms, rooms for radiology, hearing and vision testing, and a lab. The facility also houses community programs offered by Children’s Hospital, such as Early Head Start, Community Asthma Prevention Program, domestic violence education, and the Homeless Health Initiative. The Center plans to accommodate over 64,000 outpatient visits annually.

This Thursday, Feb. 7, is the National Black HIV/AIDS Awareness Day and State Sen. Anthony H. Williams, in partnership with the Pennsylvania Chapter of the National Coalition of 100 Black Women Inc., is hosting a special HIV/AIDS information event at Kingsessing Recreation Center (4901 Kingsessing Ave.), beginning at 5 p.m.

Confidential testing will be offered during the event and free pizza will be served to participants.

According to city health statistics, nearly seven in 10 new HIV/AIDS infections are contracted by African Americans and the 19143 zip code is one of the hardest hit by HIV/AIDS in the city.

“Knowledge is power, so come out and empower yourself,” said Williams. “Get the information you need about HIV/AIDS. Get tested – it’s free. And bring a friend. You just might save a life – yours.”

For more details about the event, please contact Desaree Jones at 215-492-2980.

The Health Behavior Research Lab at the University of the Sciences is running a study about integrated treatment for obesity and pain and offering a free clinic for adults who are suffering from these conditions. Anyone who are obese and experience pain on a regular basis are eligible for treatment and are welcome to apply.

For more information about the clinic, visit this page, or contact the Health Behavior Research Lab at 215-596-7185 or hbrlab@usciences.edu.

Thanks to neighbor Christina Hopkins for sharing this information.

OK. Here’s a way to help neighborhood kids without getting out of your chair. Neighborhood Foods is a food growing and distribution run by kids and overseen by Urban Tree Connection. You might have seen these kids selling their produce near the 46th Street El stop or elsewhere in West Philly.

The folks from this great program have a chance to speak on a very large stage. They are among the five finalists in the TEDxManhattan Challenge. The winner gets to speak about their organization at TEDxManhattan, which this year will focus on “Changing the Way We Eat.”

Here is more about Neighborhood Foods from their entry:

“This dynamic model empowers disadvantaged youth from low-income neighborhoods to run an array of food-focused programs, from urban farming production, to value-added food product development, to distribution and retail through farm stands, farmers markets and a low-income CSA program. The result is a complete local food system that drives revitalization of high-need neighborhoods by 1) increasing access to fresh and healthy foods in designated food deserts and 2) developing a local food economy that accelerates small food businesses and retains food dollars in the immediate region.”

To vote for them, go here. To see other entrants, go here.