I’m going to go out on a limb here and say that there is nowhere in Philadelphia where you can get a whole, free-range, herb-roasted chicken delivered to your door complete with sides.

Until now.

West Philly’s newest chicken joint, Roost, isn’t really a joint at all. It’s a hole in the wall with a stainless steel metal counter, a chalkboard menu and just enough room to salivate.

Owned by the Milk and Honey Market duo of Annie Baum-Stein and Mau Daigle, Roost is located at 4529 Springfield Ave., a couple of doors up from Wayne’s Garage. They’re using the adjacent kitchen of the recently dissolved Kitchen at Penn, which has gone on hiatus with the graduation of its general manager. The Kitchen’s chef, Jordan Miller, is the mastermind behind Roost, which offers fried chicken and chicken tenders along with the rotisserie, and a selection of sides that includes coleslaw, mashed potatoes and gravy, greens and mac ‘n cheese. Oh, and by the way, some amazingly good homemade buttermilk biscuits.

Whenever possible Roost uses locally grown ingredients, including the chickens.

“The farmers we use are up the road,” said Miller.

That means that the chickens, which are from Bell and Evans, are organic and a little smaller, like chickens used to be. These have no hormones or antibiotics like the factory-raised chickens with the Dolly Partonesque breasts available in the grocery store now. It also means that they are, pound-for-pound, more expensive.

Roost is also putting together a vegan menu for the herbivores out there.

A half rotisserie ($9.50), which includes a biscuit, and a side is just about right for two adults. Altogether we paid $12.50 for a half chicken and a small container of red cabbage coleslaw. We were in and out in 5 minutes. The “out” part is important – it’s take out, delivery or eat standing on the sidewalk. No tables and no chairs here.

It’s not Popeye’s prices for sure and if you stop by in person and order fried chicken you will have to wait a few minutes while it is actually fried. Thankfully, there are no heat lamps.

Our only criticism was that our biscuit was not quite done and a little gooey inside. But we chalked that up to the newness of the operation. They are still finetuning things. Roost has been unofficially open for about a week. The official opening is pending and the current hours are 4 p.m. to 9 p.m. They are closed on Tuesdays. The delivery range is Woodland to Market and 38th to 50th.

The complete menu is here. They accept major credit cards and cash.

Landscape crews mowed the newly installed grass at Clark Park “A” today, a major step toward opening the section of the park that borders Baltimore Avenue, which has been fenced off since late last year.

The Friends of Clark Park wrote that one of the “yardsticks” for opening the park was two successful mows of the grass that had been laid down over the last few weeks. The trigger for opening the part will be the next cut. The fencing was scheduled to come down sometime in June. Now we will all be watching for the second cut, which will signal the park’s long-awaited opening.

Primary elections are set for May 17 and this time around the City Council races overshadow the Mayor’s race in terms of interest. Although Councilwoman Jannie Blackwell is running unopposed in the Democratic primary for West Philadelphia’s 3rd District, the At-large ballot and the Sheriff’s race gives voters in West Philadelphia something to chew on.

Fourteen candidates are vying for five places on the November 8 general election ballot. Nine candidates will appear on the Republican primary ballot.

The Committee of 70 has a rundown of all of the candidates in the city primaries here. Most of the profiles include pretty lengthy Q & As with the candidates. You can find your polling station here.

OK all you cyclists (bicyclists?) time to pat yourselves on the back a little. The Bicycle Coalition of Greater Philadelphia released a report today that shows that Philadelphia has twice as many cyclists per capita than any of the top 10 largest cities in the country.

Bicycle commuting jumped 151 percent here between 2000 and 2009. Two neighborhoods in particular – Center City and South Philly – rank in the top 25 neighborhoods in the country for percentage of bike commuters. Only Portland, Minneapolis and San Francisco have two neighborhoods in the top 25.

Some other interesting findings:

• The number of bikes crossing the Schuylkill River has increased nearly four-fold in the last 20 years.

• The number of female cyclists in our fair town has increased dramatically as well, an indication, the Coalition says, that the city’s streets are becoming bike-friendlier.

• Sidewalk riding, the scourge of pedestrians across the city, dropped 20 percent on streets with bike lanes.

• The average number of bikes per hour at 38th and Spruce has gone up 68 percent since 2006 (Yep, people stand there and count them).

So, all in all, nice work bicycle folks. Just please stay off the dang sidewalk.

A 39-year-old mother, apparently a bystander, was shot and killed Saturday morning as she sat on her front porch in the 5200 block of Reinhard St. following an argument between two groups of girls.

Police say Yvette Saunders was sitting on the steps of her porch at 5220 Reinhard St. when a silver four-door vehicle pulled up at about 11:49 a.m. A man emerged and began fire shots. A single bullet struck Saunders in the chest and she later died, police said.

Witnesses told police that the shooting occurred after an altercation between two groups of girls on the same block. Police say Saunders was the mother of an unidentified boy who knew one of the groups of girls involved. Police don’t believe the woman was involved in the original altercation.

Police have questioned several people in conjunction with the shooting. No arrests have been made.

View Larger Map

This is the Mac Daddy of West Philly porch sales. Actually, it’s more of a warehouse sale. The organization Penn Moves is once again collecting all of the stuff departing Penn students would otherwise leave behind – on the sidewalk or in the dump – and selling it for charity.

OK sure, so there might be too many mouse pads and God knows how many pairs of Uggs, but there could always be a hidden gem behind that tiny little refrigerator.

This year the sale will be from 10 a.m. to 5 p.m. on June 4 at a warehouse Penn owns at 3401 Grey’s Ferry Ave (see map below). You can get in for a sneak peak at 8 a.m. for $5.

Goodwill Industries International Inc. will handle the sorting and transportation of the myriad items students donate, which range from cocktail dresses to cocktail sauce and coffee makers to coffee tables. One striking image at last year’s sale at the Class of 1923 Arena was a wall of microwaves.

All the proceeds from the sale go to Goodwill. Last year that was $22,000.

Penn Moves will collect items through May 18 near college houses and through May 31 at Sansom Place  (3600 Chestnut St.)

View Larger Map