We all know how much we love food in West Philly – lots of folks like eating and making quality food. Restaurants like Dottie’s Donuts, the expansion of Mood Cafe and Ice Cave have cropped up just in the past year. But what about homemade cooking? That’s what Silverfork Club is all about. It’s for the cooks in the neighborhood who want to share some of their signature dishes and make a little bit of extra money on the side. I mean, wouldn’t you want to share your batch of spicy seitan instead of leaving it to go bad in the fridge?
Here’s how it works: You can join either as a cook or a customer. If you’re a cook you can add your specialties to the “menu” and if you’re a customer, you can browse the list of available tasty home-cooked dishes in your neighborhood. Continue Reading